1 Airlines Concentrate On Biofuel Trials Gather Momentum
noemicazares28 edited this page 4 weeks ago


It's bad enough for some prop planes to be referred to as being powered by elastic band. Now the skeptics could start having a dig at industrial airplane flying on everything from cooking oil to liquefied algae.

With the civil aviation market under increasing pressure from increasing oil rates and environmental legislation, the race is on to discover practical alternatives to standard kerosene and these so far seem to come down to various types of biofuel.

Not surprisingly, the very first trials of alternative fuel were started by British air travel leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with limited biofuel usage in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used different blends of regular fuel and bio derivatives consisting of some from made from jatropha which can grow in soil considered too poor for growing mainstream foods.

Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha curcas as one of the finest prospects for future biodiesel production. It is resistant to drought and bugs, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation transferred to carry out research study and development into making use of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would function as tactical specialists for the task.

The most recent airline company to begin explore brand-new fuels is the Alaska Air Group which has performed internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut damaging emissions by 10%.

One truly motivating advancement has actually been the move away from biofuels which compete head on with food customers thereby preventing a cost spiral. Not so long earlier, a surge in usage of biofuels in cars and trucks caused a spike in maize rates as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airline companies and vehicle drivers will focus biofuel usage on non-food sources such as jatropha and algae. It would be a combined blessing undoubtedly if some ended up starving just to satisfy someone else's green credentials.